Automated Industrial Baking Oven Systems
Six decades of world-class innovation
Auto-Bake is a global designer and supplier of fully automated industrial baking ovens and systems. Internationally renowned for its innovative Serpentine technology, Auto-Bake’s compact, cost-efficient, continuous baking solutions are custom-configured for a diverse range of baking applications.
The company has been in the business of baking since the 1950s, when founder Kevin Hicks built his first bakery in Melbourne, Australia. Since then, this successful business has evolved into a truly international enterprise, with successful installations on every continent and a dynamic service and support presence in the USA, Europe and Asia.
Serpentine Oven Technology for Bakery Production
Auto-Bake began as an industrial bakery, so we understand first-hand the requirements and pressures of bakeries, bakers and the marketplace in which they operate. Our experience in space-saving automatic cookie machinery led us to develop the ultra compact, ultra energy and labour efficient, and ultra flexible Serpentine oven — a patented technology suitable to the widest range of savoury and sweet baked goods, where products in the baking zone are conveyed horizontally through an ingenious ‘S’ path over multiple levels, ideal for modern bakery automation systems.
Comprehensive scope of supply has been equally vital to our success. While the Auto-Bake product range encompasses ‘upstream’ and ‘downstream’ equipment to complement our core oven technology, we also have proven partnerships with ancillary equipment suppliers. This modular approach enables Auto-Bake to provide individual equipment elements as needed, or fully customized turnkey baking system solutions using the best available components.
Ongoing R&D and true market understanding — combined with the inherent flexibility and modularity of the Auto-Bake system — allows our company to be highly responsive in meeting changing and emerging trends in baked goods supply and consumption.
Watch Auto-Bake serpentine oven systems and bakery equipment in action.