Depositors

For transferring and depositing of your product with accuracy and precision.  Available in a wide variety of styles and sizes including cantilevered and stationary models.
 
We offer a large variety of depositors to fit your product needs including: 
Hinds Bock DepositorsClick to EnlargeHinds Bock
Cantilevered Multi-Piston Depositor
One of our most popular depositors is the cantilevered multi-piston depositor produced by Hinds-Bock.  Hinds Bock produces high speed multi-piston depositors designed to work in many configurations, including vertical designs to take up a limited amount of space on your production line. 
 
Positive cut-off spouts are used along with a diving traveling bridge assembly to increase spout presentation time over each row of the continually moving target and decrease tailing of thick batters.
 
Each cavity in the pan has a dedicated piston on the depositor which measures the required amount to ensure very accurate weight control.  These depositors are also designed for quick disassembly for clean-up or product change over. 
 
Hinds Bock has been a leader in the manufacturing of piston depositors and fillers for over 25 years.   
  Hinds-Bock also produces
  • single piston fillers/depositors
  • tabletop depositors
  • servo-actuated depositors
  • transfer pumps
  • hydraulic pumps
  • orbital bridge depositors
  • swirl stations 
 
Hinds Bock Muffin and Cake DepositorSome of the common products used on Hinds Bock depositors include:  
  • Jams and jellies
  • Pie fillings
  • Cake batters
  • Flowable dough
 
  • Fruit cake batters
  • Muffin batter
  • Cheesecake batter
  • Crepes
  • Icing
  • Fruit filling
  • Creame cheese
  • Particulate products
  • Glazes
  • Custard
 
Just to name a few . . . . 
 
E.T.Oakes Cake DepositorClick to EnlargeE.T. Oakes
Manifold Depositor
To suit  your product and production line requirements you may need to use a Manifold Depositor.  E.T. Oakes has been in business for over 50 years and has pioneered custom depositing systems for applications worldwide.
 
Their depositors can accommodate both stationary and reciprocating motion depositing.  In reciprocating mode the manifold tracks each pan, makes the deposit, and return horizontally to pick up the next row.  The continuous pan movement maximizes productivity and reduces pan jams.  This unique manifold system ensures accurate scale weights and allows operators to temporarily start and stop the line without changes in final product density.  Oakes depositors can easily adapt to a wide range of pan styles and widths including products such as:
  • Cupcakes
  • Sheetcakes
  • Round cake
     
E.T.O Cake DepositorClick to Enlarge
E.T. Oakes also produces
  • Band depositors
  • Extrusion manifolds
  • Crème Injectors
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