Muffins

A muffin is similar to a small cake or cupcake in that it has a cylindrical shaped base, a conical top and is intended to be eaten by an individual in a single sitting.  A muffin can be made in many varieties that can be either savory or sweet.  Ingredients such as chocolate chips, blueberries or nuts are mixed into the muffin batter and then baked.

 

In recent years there has been a new rise of specialty food products such as muffins.  Consumers looking for a healthier and more natural alternative to doughnuts and pastries are switching to muffins.  Healthier muffins with whole grains and natural ingredients are selling in specialty food shops, coffee shops and supermarkets.

Paper or foil cup liners are often used to line the bottoms of muffin pans during baking so that the muffins can then easily be removed from the muffin pan. 

A typical Muffin Line consists of: